What is Graham Cracker Crust?
As a cake bark, which consists mainly of crumbs of graham biscuits, Graham Cracker Crust is the ideal choice for several different types of cream cakes, especially if there is no time to introduce dough for flour -based flour. Here are some tips on how to make Graham cracker, as well as some designs for use.
Graham Cracker Crusts are extremely easy to prepare. All that is required is a box of grahams, sugar and butter. For people trying to reduce sweets, this basic recipe will work well if the sugar is omitted. The first task is to crush Graham's biscuits into small crumbs. This can be achieved by placing the biscuits in the bag and using the hands to crush the biscuits. With a little effort there will soon be nothing but the crumbs of Graham Cracker to work with.
pour the crumbs into mixing the bowl and add sugar for a while to mix two dry ingredients thoroughly. Further rOna the butter or margarine and work into the mixture, make sure that all the crumbs are thoroughly moistened and the crumbs start to stick together. Pour the mixture into a can into the cake and gently spread the cake bark evenly over the lower part of the tin and sides. Once there is a Graham Cracker Pie, you can turn your attention to the filling.
for cakes that require cold filling, such as cakes made of pudding or cottage cheese pad, chill graham cracker crust for one hour before adding the filling to the tin of the cake. This allows enough time to set the bark in place and become strong enough to detain the filling in place when the cake is cut off. However, if the filler is hot and the baking is required, then simply add the filling to the tin of the cake and bake according to the recipe. Stick the bark during the roast and keep the cut very well.
a variety of hot and cold fillings can be used with Cracker Krusta Graham. Selection of pudding like jE chocolate, butterscotch and vanilla, work very well with bark made of graham biscuits. Similarly, some forms of fruit fillings are also good with graham cracker Krusta. One of the most popular uses of Graham cracker bark is like a lower bark for a cottage cheese cake. In fact, many products without baking cheesecake will include crumbs Graham Cracker in the package content.
Almost anyone, regardless of its level of culinary expertise, can produce a tasty cracker Krust Graham. For those who are not sure that they can handle this process, there are several brands of pre -made Graham Cracker crackers in the supermarket.