What is grilled pineapple?
grilled pineapple is a dessert made by a marinating slice of pineapple and their preparation on the grill. The grilling process softens fruit and caramelizes natural sugars inside and creates a very strong taste that some people consider quite pleasant. Grilled pineapple can be eaten hot or cold and is classically served after summer meals, especially food with tropical theme. Some people also serve grilled pineapple as an appetizer, often to keep guests amused, while most of the food cooking. For people who experience discomfort when they eat fresh pineapple because of fruit enzymes, cooking helps to break down these enzymes and reduce the lips and tongue irritation. PineApple should be peeled, core and sliced in such a way that the pineapple slices are large, ensuring that if they cook, the grill slats do not fall. It is also possible to use a grill cage, basically a small metal network box, for grilling pineapple. Some cooks also simply add pineapple to grilled kebabs, anotherThe way of preparing the grilled pineapple.
marinades for grilled pineapple can be quite diverse. The classic Caribbean marinade includes rum and sugar that will caramelize nicely and sometimes create a small bark around the pineapple when grilling. Lemon juice, pepper and sugar dashes can also be used for spicy marinade and chefs can also use various Asian inspired marinades or invent their own, with ingredients such as honey, lemon juice, cinnamon, etc.
As soon as the pineapple slices hit the grill, they usually require only about a minute on each side. The aim is to slightly soften the fruit and heat it and partially caramelize it. If the fruit permits for too long, it can develop a slurry texture and tastes of fruit and marinades will run together, sometimes it will lead to a somewhat bland end product. Chefs who use rum marinades may want to realize that their slices of pineapple Mohou ignite. This is quite normal and heat is not enough to damage or burn the pineapple, so the flames should simply be allowed to go out themselves.