What is onigiri?

Onigiri is a Japanese food made from sushi rice, flavored with rice vinegar, which is shaped in an oval or triangle, filled with acidic or salty filling and wrapped in seaweed. Despite the fact that the food is made of sushi rice, it is not considered sushi. The most common onigiri fillings include salmon, tuna, pickled fruit, algae and fish roe. Onigiri is commonly served as a kind of fast food in Japan. Its shape and the fact that it is packed in seaweed makes it easy to eat quite easy. One onigiri serves as good snacks, while two or three can replace food.

While sushi is most often found in restaurants, Onigiri is sold in shops with comfort in Asia. The composition used to produce this rice ball case is rather affordable, which means that the final result is affordable refreshments, which is comparable to the prices of other refreshments in the store. There are also some trades in Asia that SPThey ectify Naonigiri and sell only variations of this type of food. These shops usually sell rice balls of different shapes and with different fillings.

The amount of seaweed that is used to cover the exterior onigiri also differs. There are some styles in which the whole rice ball is covered with dried seaweed. This is particularly easy to eat without using dishes. There are also some that are made with only one zone of seaweed. This creates a small surface area of ​​seaweed, which can be grasped with your thumb and one finger when consuming treatment.

Sometimes the exteriors onigiri are decorated to resemble their faces. Strips of seaweed and vegetables are used to create eyes, noses and mouth. Faces can be human or animal. These species onigiri enjoy children and adults.

There are certain variations onigiri in which the filling is visible on the power on or more sides SOthe establishment. This is a little more difficult to prepare than the standard variety of the bowl. This is because in standard form the filling is located in the center of the patty of rice, which is then shaped. In this unique form of the bowl, the filling must be processed to be seen from the outside.