What is the poultry industry?

The poultry industry is a huge global industry that concerns birds such as geese, turkey, ducks and chickens, for meat, eggs or feathers. This huge industry helps to fulfill the world's unobtrusive appetite for poultry, including foods and products such as full equipment. Many groups of environment and animals oppose the poultry industry for inhuman practices such as feeding strength, inhuman methods of killing and harvesting and insufficient space in the cage. This has led to a recent trend that prefers older agricultural poultry methods, unlike high -effective industrial methods.

chickens form the vast majority of animals in poultry. These relatively obedient creatures that are used for meat and eggs are the basis of this industry and find the way to feed for pets and furniture, as well as omelets and rotisseries. Estimates for chicken population in the world in the 21st century are between 15-35 billion, Al, altown of which is completely used for commercial purposes. China and the United States are generally considered to be the largest chick producers for poultry industries, but estimates of real numbers differ.

geese and ducks are used in poultry for their meetings, eggs and feathers. One particular goose product, known as Foie Gras, caused a large amount of controversy in the 21st century because of concerns about how to treat geese to create Foie Gras. Geese are generally heavily fed tube, which is pushed into the neck and often causes serious damage to the esophagus. To create an oily liver, the power is desirable for the production of Foie Gras. Several regions and even some nations have banned the use of tubes of feeding forces in poultry operations.

There are two dominant methods of large poultry businesses. Mp -based on ores, known as intense poultry breeding, shorten the necessary space and time of feeding by inserting birds into the long rows of small unityLittle cages where they are constantly maintained. Agriculture in free enclosure allows birds to access large outdoor areas during the day, but requires more land.

Despite the huge scale of the poultry industry, controversy often surrounds poultry operations, especially those dealing with intensive agricultural techniques. One of the concerns includes the placement of chickens in cages that do not allow free movement or even the ability to turn. Some critics also protest the common practice of De-Break, which advocates say that it reduces the fight between hens with egg eggs. Many activists also caused concern about the use of antibiotics in animals that produce food for humans, although supporters insist that these are safe practice that guarantees a healthier poultry population. Other concerns relate to the slaughterhouse Indus vyvyzouzí that it works in a tandem with the poultry industry, with some evidence that shows that meat and eggs are often contaminated by harmful bacteria due to poor supervision inlarge devices.