What are signs of allergic reactions to wine?

Symmptomes similar to colds such as sneezing, cold and overload, as well as rinse of the face and difficulty breathing is commonly reported by allergic reactions to wine. Rinse face is a often reported allergic reaction to wine that happens to people of certain ethnicities. Some allergists theorizing that breathing problems are some of the real allergic reactions to the drink, but can also be caused by other things. Wine allergy is a controversial subject, because while eight percent of the population claims to have an allergic reaction to wine, experts in the field are skeptical about the existence of allergy. Histamins are a by -product of allergic reactions that cause an inflammatory response. Wine drinking can lead to sneezing, cold and chest overload due to its histamine content. Some people are more sensitive to histamines in wine than others, especially human origin. Sulifites could also be a problem, but only 1 out of 100 people respond to sulfits.

It is another commonly reported symptom of an allergic reaction to wine. It is most often reported in people who come from East Asia. Histamines in wine are also likely to cause this reaction. Scientists are not sure about the exact cause, as many steps and chemicals are involved in the production of wine. They know that the real allergy to the main component of wine, grapes, is very rare.

Someone who is truly allergic to sulfurry often experiences difficulty breathing when they are exposed. Sulfits are found in both wine and dried fruits, so if a person is allergic to dried apricots and wine, allergen is most likely sulfits. Simply smelling wine or fruit may be enough to get a reaction from someone. Most wines contain sulfits, so Pealergic Rson is unlikely to find wine that it does not respond to.

Studies in northern Europe found that about eight percent of the population believe it has an allergic reaction to wine. Another study uShe preached that only one percent of people had an allergic reaction to sulfurry in wine, which is considered a culprit allergy to wine. This leaves the experts wondering what another seven percent of Northern Europe is allergic to wine, if anything at all. It is possible to have a negative response to wine without actually having an allergy.