What is Scurvy?

scurvy, also known as scorbutus , is a health condition caused by a deficiency of vitamin C. The untreated is not treated, can be fatry, but fortunately it is very easy to solve, because everything is needed to remove serva The need for vitamin C, but sometimes occurs in malnourished individuals, infants and elderly. The history of this disease is ancient. Historically, it was often seen in travelers and sailors who did not have access to fresh fruit and vegetables. Hippocrates wrote about scurvy, suggesting that he was familiar with it, and at the age of the survey, Scurvy was a very serious problem between sailors and passengers aboard boats. In the 17th century, a researcher named James Lind created a link between citrus fruit consumption and a decrease in scurva and the frequency of the disease radically decreased. Lind'Sobev also led to the slang term "Limey" for "Sailor", referred toYour lime consumed to avoid scurvy.

Early signs of Scurva include fatigue and joint pain. If the condition is allowed to proceed, a significant rash develops on the feet, the visor of the membranes will begin to bleed, the former quarry sites may decompose and the patient experiences a serious muscle weakness. Vitamin C deficiency allows the connective tissue of the body to basically disintegrate, allowing free blood leakage through the blood vessels and causing long -term muscle damage if the condition is not captured early.

Approximately seven to 10 milligrams of vitamin C prevents scurvy daily, which means that the only orange contains more than the necessary vitamin C. Treatment of vitamin C deficiency usually includes very high vitamin C intake, accompanied by fresh fruit and vegetabemles. Vitamin C can also be difficult to absorb when serving on its own, so its combination with PBy poisoning and distribution of dosing on several meals, the body ensures that the body gets the chance to absorb as much as possible.

Infants are sometimes threatened to scurvy if the fed are a pattern because pasteurized milk lacks vitamin C. Older people can also develop scurvy due to dietary shortcomings; "For example, Widower's Scurvy," he appears in old men who are unable to cook for themselves. People with anorexia and other eating disorders can also develop children, in addition to many other problems associated with inevitable dietary non -eating disorders that accompany eating disorders.