What is Bean Burrito?

Bean Burrito is a traditional Mexican food object consisting of tortilla, beans and cheese. Variations of this food item use various types and spices of beans to create a wide range of foods, including wet and dry versions of appetizer or main food. Bean Burrito is a pocket food that is easily consumed on the road by most people, and in some variations meets the requirements for vegan food. While typically simple and low -frequency meals, variations and type tortillas can give a completely different taste as a bean burrito. Typical bean burrito begins with flour or corn tortilla, which was heated by light grilling or steaming the shell to make it more pliable and easily rolled. The base of fried beans is a teaspoon for a warm shell and the shredded cheese is applied to the bean bays. Shell rolled over and creates bean burrito, which is easily consumed without dripping. Simple additions of sour cream, onions or hot sauces can add to the handkerchiefDLA unique taste.

Bean Burrito can be changed by replacing a mixture of fried beans with a mixture of black beans, a tablespoon of avocado or even a piece of fresh avocado on Burrito. Many decorations from coriander, tomato and red sauce can put another depth of taste in a simple dish. Occasionally a warm red sauce is based on above Burrito, which creates what is called wet burrito. This can be done on the serving plate as the only portion or in a baking dish to produce family food wet burritos. Burritos, which is prepared as a traditional saucepan, is placed in a baking pan, covered with red sauce and spilled with shredded cheese before they go into the oven until the cheese is melted.

Vegetrian version of the Burrita bean can be made by selecting vegetarian beans, cheese replacements and suitable tortilla shells. Another version of Burrita is grilled burrito. This type Burrito, as soon as it is made, is placed on a hot gritIl until the shell is slightly tagged and the filling is heated. The heat of the Burrito spice can be increased by adding a Kayen pepper or sliced ​​jalapenos to the fillings.