What is a green beverage powder?

Green Drink Powder is a common term for a mixture of dehydrated vegetables and grass that mix with water or juice and create a health drink. Powder Green Drink contains a high concentration of vitamins, minerals and phytonutrients. The drink is used as a substitute for portions of vegetables in the diet and to support good health and body. Normally it is sold in a large plastic container together with a scoop used to measure powder, so it can be mixed with liquid or mixed with different types of fruit. Green tea and blue-green eyelashes are often included for their antioxidant and probiotic properties. High vegetable and grass content means that green drinks are considered a good fiber source. Depending on the efficiency of the powder, this may be equivalent to up to five portions of vegetables. Most medical organizations suggest food that includes five to nine servings of fruits and vegetables every day. Vegetables are considered an integral part of the diet and is a key nutritional component in the fight against diseases like you areIn heart disease, cancer and diabetes.

Green beverage powder supporters use a drink to maintain health and fight. It contains high levels of antioxidants fighting cancer along with digestive enzymes and probiotics that support the immune system. Green drinks introduce many alkaline -based minerals such as sodium and potassium, which help reduce body acidity. High acidity is considered to be a factor in inflammation diseases such as arthritis, cancer and heart disorders. Balancing the body level of the body by alkaline food is considered to be a help in fighting these diseases.

Many demands on the benefits of green beverage powder, including reduced risk of blows and heart attacks, increased ability to metabolize fat and reduced cancer risk have been applied. It is also widely attributed with increasing energy and mental sharpness and helps in weight loss. Most of these statements were not justifiedNo control bodies, although more studies are performed to determine the benefits of green beverage powder.

The drink was first popularized in Japan, called Aojira. Aojir is usually assumed that it tastes a foul, so many companies have tried to create a more pleasant piece of green drink. The mixture is often mixed with protein powder drinks or is added to fruit cocktails to relieve the unpleasant taste.