What is avocado ice cream?
mention dessert and most people will not immediately imagine a large bowl of something green, cream and optional milk, but maybe they should. Avocado ice cream was not on most Cooks horizons a few years ago. Today it takes the culinary world storms. The light combination of avocado, lime juice and small sweeteners is magically transformed into avocado ice cream with tequila spraying. Coconut milk or versions of strong creams are equally wonderful.
ice cream is no longer limited to people who are not doing well with milk or avoid for other reasons. Super simple avocado therapy begins with water processing, lime juice and tequila with pulp of several avocados along with sugar or other type of sweetener. After cooling for at least an hour, the mixture is hanging in the ice cream manufacturer in the freezer and is ready to spew into a large bowl of wonderful bowl. Crime includes cherries and dried data and coconut milk. The cashews that have been soaked in water add volume, while lemon juice provides a little sun shiny zing. ANDGave syrup can be used for further matching and some chefs like to throw into a small chopped dark chocolate to ensure depth.
people who prefer traditional dairy ice cream have many options. A good basic recipe for avocado ice cream, which contains dairy products, usually also requires eggs, lime juice and sweetener. Vanilla beans add a nice touch as well as crushed coconut. This version is popular throughout Brazil, where avocado, well, grow on trees.
The even richer version of cream things skips milk and instead heads directly to some heavy and sour cream. Rich and very creamy, this version is not for anyone who follows their weight, but a bit of a way and for a special once in-running treatment is the winner.
Anyone who has an ice cream, with them with them on the middle night's desire, can create an avocado ice cream of a fraudster simplyBy peeling and the reason and avocado and then it freezes it with a dribble juice and only a small sugar. The resulting frozen puree will whip into a creamy frozen desserts in a kitchen robot with some effort. Avocados freezes into an extremely hard substance, so a wise chef knows that a high -performance kitchen robot is essential for this functioning.