What is the German potato salad?
German potato salad is a popular side dish for abundant food. The German style, which contains a rich mixture of sweet and acidic tastes of handball and potatoes, is best served hot. Although it differs somewhat from traditional potato salad, it is worth considering as an alternative.
The real origin of German potato salad is southern Poland and there are two basic recipes. Less known northern style is close to American potato salad, made of mayonnaise and is served cold. The style commonly known as the German potato salad contains no mayonnaise and is served hot or warm.
The basic ingredients are potatoes, bacon, vinegar, sugar and onion. It does not matter if vinegar is cider or white, or if potatoes are red or red -brown. What makes a German recipe for potato salad really stand out are added spices, herbs and small touches extra. It is not difficult to make it and recipes are usually very forgiven. Folders are Fairly cheap and residues mOh to be re -warm without losing any taste.
Recipes for hot German potato salad are often counted in dashes and pinches, allowing a little creativity to suit the culinary imagination of the chef. Some chefs add herbs such as dill or rosemary for richer taste with greater depth. Others add sprinkling celery seeds, chives or parsley. Chefs who like a little kick could add a little dried or prepared mustard and a little cayenne pepper. Of course, several dashes of salt and ground black pepper are almost always included in the recipe for German potato salad.
Many people think that hot potato salad is best served with cabbage and sausages like kielbasa. At the October celebrations, large potato salad clauses are consumed as a compliment for beer and Bratwurst. It is also a popular side dish for family dinner or special notmeCkou feaue. Chefs can be proud of their potato salad recipes and cooking competitions are common.
Internet is a great place to find hot German recipes for potato salad. There are several websites with authentic recipes handed over for generations. Season chefs may know at first glance if a specific list of ingredients suits their taste, but beginners should look for assessments of satisfied chefs. A long list of happy comments can be a sign of good German potato salad recipe.