What Does an Executive Chef Do?
The "Executive Chef" brand was founded by Mr. Xu Qinguo in 2006 and invested to build an intensive production base in 2012-Shandong Executive Chef Food Co., Ltd .; the company is a company dedicated to the research and development, production and Sales of modern enterprises.
Executive Chef
(brand name)
- The "Executive Chef" brand was founded by Mr. Xu Qinguo in 2006 and invested to build an intensive production base in 2012-Shandong Executive Chef Food Co., Ltd .; the company is a
- Customer first, staff first, value creation, and environmental protection are the management philosophy and social responsibility of Shandong Executive Chef Food Co., Ltd. Shandong Executive Chef Food Co., Ltd. specializes in providing high-quality and reliable cooking ingredients to chefs and cooking lovers, and continues to contribute to the gourmet life of consumers.
- In order to meet the different taste requirements of different regions, different people, and different dishes, the executive chef company invested more than 60 million yuan in Linyi, Shandong, covering an area of more than 60 acres to establish a modern seasoning production base and food research and development center. Advanced production R & D equipment, superior production R & D environment, and high-quality production R & D personnel guarantee the product quality of the executive chef company, so that the executive chef company can always stand at the forefront of the condiment industry.
- "Executive Chef" and "Chinese Chef" are one of the main brands of Shandong Executive Chef Food Co., Ltd. Since its launch, it has been respected by professional chefs for its excellent quality, rich variety and accurate after-sales service, especially It is widely used in high-end catering establishments.
- In the increasingly fierce competition of the condiment market, Shandong Executive Chef Food Co., Ltd., with the four pillars of "introduction of talents, advanced equipment, broad market penetration, and brand innovation", established 16 nationwide in just two years. Sales offices have established long-term and stable cooperative relationships with thousands of Chinese and high-end restaurants, becoming one of the main forces in the Chinese condiment market. In addition, the company's products have been exported to many overseas countries and regions, fully showing the brand's charm.
- At present, Shandong Executive Chef Food Co., Ltd. has obtained the production of seven major national industrial products: solid seasoning, semi-solid seasoning, liquid seasoning, edible seasoning oil, chicken essence seasoning, monosodium glutamate (packed), and starch (packed). license. In order to ensure product quality and market competitiveness, the executive chef company constantly develops new products and strictly controls all production links. In the procurement of raw materials, we insist on selecting raw and auxiliary materials suppliers with complete production qualifications. We strictly operate in the production process and focus on the key control points of each product. We strictly monitor various indicators during factory inspection to ensure that each process is supervised at various levels. Customers provide high-quality, healthy, and green products.
- The executive chef company's strategy of promoting brand development with quality and the operating model of "company + agency + terminal catering company" has gained good market reputation and economic benefits, and has won a number of honors from government and industry organizations. The brand influence and social credibility of the executive chef company.
- Executive Chef Company introduced executive chef chicken essence, executive chef chicken powder, executive chef savory juice, executive chef chicken sauce, executive chef sauté sauce with modern production line, stable product quality and accurate and fast after-sales service. , Executive Chef Spicy Fresh Dew, Executive Chef Spicy Wasabi, Executive Chef Steamed Fish Soy Sauce, Executive Chef Fish Raw Sushi Soy Sauce and so on, dozens of product series are loved by the majority of chef friends.
- Sauces: chicken sauce , spicy fresh dew, spicy fresh dew, umami sauce, fish sushi sauce, simmered sauce, Korean-style barbecued gravy, steamed fish stew sauce, wasabi spicy, onion companion;
- Fine powder: chicken powder, chicken powder, beef powder, pork ribs, mustard powder;
- Flavoring oil: mustard oil, chili oil, pepper oil, pepper oil, shallot oil, garlic oil, ginger oil.
- Monosodium glutamate: pure monosodium glutamate, freshly doubled salty monosodium glutamate, super fresh monosodium glutamate
- Starch: pure potato starch, pure corn starch
- Executive Chef Chicken
- Product use: It is suitable for various cuisines, and can be widely used for various cooking forms such as steaming, cooking, frying, and making soup. It ensures that the dishes are rich in taste, rich in meat and natural in taste.
- Executive Chef Chicken Noodle
- Product use: not only can be used with various meats, but also with various vegetables, seafood, etc .; can be widely used in various cooking methods, such as soup, marinate, stir-fry, cook, stuffy stew, but also available Used as fillings to increase the texture of meat.
- Executive Chef Umami Sauce
- Product benefits: delicious taste, mellow scent, suitable for the dietary requirements of people of different ages and different regions, can improve the taste of various foods, increase freshness, and is a good helper for the kitchen of friends and chefs
- Product use: Whether the product is used for steaming, frying, soup-making, pickling, cold dressing, dipping, etc., its natural and fragrant characteristics make it delicious when added in cooking. Make chef friends more handy and outstanding when cooking and seasoning.
- Executive Chef Chicken Sauce
- Product use: Can be used with various meats, but also with various vegetables, seafood, etc .; widely used in various cooking methods.
- Executive Chef Sauce
- Product use: The use of sautéed juice in grilling can make the surface of grilled and grilled fishes golden in color and full of scorch, which can increase and improve the taste of dishes. According to the different tastes of the diners, they can also be prepared into different sauces and dips.
- Executive Chef Spicy Sauce
- Product use: Spicy fresh dew can help the dishes to improve the aroma and taste of the food. It is spicy and delicious.
- Executive Chef Wasabi
- Executive Chef Wasabi
- Product use: Executive chef green wasabi is a traditional condiment of Japanese and Korean cuisine. The flavor is pure and strong and spicy. It is first-class for cold dishes and dipping flavors.
- Executive Chef Steamed Fish Sturgeon Oil
- Product use: The application of the product is very many. It can be better played in some steamed vegetables, topped vegetables or used in dipping. It can not only make the dishes taste delicious, but also make the taste of the dishes more Rich and compound.
- Executive Chef Soy Sauce
- Product use: It is a high-grade special soy sauce for Japanese eclipse, which can be used to dip various cold dishes and Japanese-style platter and sashimi to bring out a richer flavor.
- Executive Chef Mustard Oil
- Product use: Mustard oil is widely used in a variety of cold dishes and point dipping foods due to its strong and unique spicy redness. When eating seafood, sushi, etc., adding appropriate amounts according to needs can change the flavor of the dishes and improve the quality of the dishes.
- Executive Chef Starch
- Product use: It is used for the production of Cantonese-style dim sum and other high-grade pastries. It is suitable for thickening and sizing of dishes when thickening and thickening foods, as well as for soups and juices.
- Executive Chef MSG
- Product use: pure and delicious taste, can be used for cooking, stuffing, cold, soup and so on. It can inhibit the sour taste, reduce the salty taste, and reduce the bitterness and irony taste. It is a necessary seasoning for the current chefs and friends.