Is there anything like an allergy on corn?
people can develop allergies to almost anything, and this includes corn. Real corn allergies are relatively rare, but can be extremely debilitating and very problematic because maize is used in a wide range of products. When someone has an allergy to corn, they can develop symptoms when ingestion of corn, touch products that contain corn, and breathing corn pollen or maize particles, such as the generated corn flour grinding.
The severity of the corn allergy may vary. Many people experience contact dermatitis and can develop hives, rashes and eczema while eating corn. Allergies to corn can also cause respiratory symptoms such as runny nose, cough, wheezing and airway obstruction, along with gastrointestinal distress. In some cases, allergies may cause anaphylaxis, a deadly state that occurs in some people with allergies. Realized that Someone is allergic to corn, may require extensive testing because corn is in so many foodsIt is that allergies can be attributed to eggs, milk, soybean, wheat and other common allergens before revealing corn. Someone with maize allergy can also experience false positives in allergic tests for other grains, such as wheat, which can further complicate matters.
It is also important to distinguish between the allergy to maize and intolerance of corn. People with allergies on corn experience an immune response to corn caused by the development of the body's antibodies on the proteins found in corn. Corn intolerance involves the inability to spend corn that causes gastrointestinal discomfort. For a longer period of time, a person with cubes intolerance can develop health problems due to the constant irritation of the gastrointestinal tract.
People with allergies on corn have an impressive food sheet to avoid. In addition to apparent corn products such as corn tortillas, semolina, hofFins and corn muffins must also be careful about corn syrup, common food ingredient, along with corn starch, which is often used as a thickener. Components with "Dex" in their name often also contain corn. Sometimes it is necessary to avoid all processed foods for people with severe corn allergies, because corn is such a ubiquitous component.
contact allergies should also be considered. Plastic wraps, many adhesives, baby powder and many other products contain corn. When these products are processed or used, proteins may cause contact dermatitis. Even hypoallergenic products may have corn, as maize allergies are rare and carefully recommended reading lists of ingredients. Drugs may also contain corn used to produce coatings, inhalation drugs and other products used in the production of drugs.
Several web sides contain complete lists of products safe for PO afterThe use of people with corn allergies and allergy specialists can provide additional information.