What are enteric bacteria?

Enterotist bacteria are bacteria in the Enterobacteriaceae family. These bacteria are usually placed in the intestines of many animals, including humans, and some are pathogenic, causing the disease in some animal species. Many cases of food poisoning are caused by infection by enteric bacteria, as well as some more serious conditions such as plague. One of the most famous family members is Escherichia coli , a bacterium that has been largely studied in laboratories around the world. Many of them are anaerobic, a feature that allows them to prosper in the intestinal environment, and most produce energy by feeding sugars and converting them into lactic acid. Some members of this family may live in the intestines without causing health problems in individuals of good health, while others almost always cause signs of infection, including vomiting, diarrhea and related symptoms. In this family, 40 genera, including Salmonella, proteus, serratia, Enterobacter, Citrobacter, Pseudomonas, and Klebsiella . People are usually infected with enteric bacteria due to poor hygiene and contact with people who have existing infections. For cooking food, it can thoroughly prevent infection, as well as observing the basic protocols for washing hands and maintaining a clean environment in the kitchen and around the bathroom.

6 Cross contamination of animal products may occur, allowing these bacteria to enter food supply. Thanks to the extensive method of distribution used by many companies in this industry, it is possible for enteric bacteria to spread wide -ranging as products are sent to various food, restaurants and packaged food facilities. This can cause outbreaks to identify and control.

Some enteric bacteria can be controlled by antibiotics and other drugs that attack bacteria in the intestine. Extensive use of antibiotics uPeople and animals used for foods have led to the development of resistance to antibiotics, in which bacteria developed the ability to survive even high doses of antibiotics. e.