What Is Medicago Sativa?

Alfalfa (mùxu) is a general name for Medicago (Medicago) plant. The most famous of these is Medicago sativa, which is used as forage. There are many types of alfalfa, mostly wild herbs.

[mù xu]

Annual or perennial herbs, thin shrubs, vanilla-free. Pinnate compound leaves, alternate, stipules connate with petiole, entire or lobed, leaflets

Alfalfa is native to Iran and is the most widely cultivated forage in the world today. It has been cultivated in China for more than 2,000 years. The main producing areas are in the northwest, north, northeast, and Jianghuai basins.

There are 70 species in this genus, which are distributed in the Mediterranean region, Southwest Asia, Central Asia and Africa. There are 13 species and 1 variant in China. ^[1]

Alfalfa sprouts (alfalfa sprouts), although very nutritious, contain

Selection

Choosing the right variety is the first step to a good alfalfa success. Because alfalfa is

Alfalfa is the tender stems and leaves of the legume Medicagosativa L. Alfalfa

The origin of alfalfa was not in the Central Plains region. It was introduced into the Central Plains region from the "Western Region" in the Han Dynasty. (During the Han Dynasty, the west of Yumenguan and Yangguan in Gansu, which is today s Xinjiang region and beyond, is called the Western Region. ", Strengthened economic and cultural exchanges between the mainland and the" western regions. " Alfalfa was introduced into the Central Plains at this time. The original name of the cauliflower is alfalfa, which is a legume. See Tao Jinghong's "Famous Doctors". Wild and cultivated everywhere. Suzhou, Jiangsu and other places pickled their tender seedlings for vegetables, called golden cauliflower.