How can I choose the best breaking salt?

There are many brands of sea salt and there is no big difference from one to another. The best seas salts are not treated with iodine and come in the form of small crystals similar to powder, which quickly dissolve in cucumber salt color. All salts intended for pickling are composed of sodium chloride as well as standard table salt.

When choosing a seas salt, it is important to find the one that does not have iodine. Table salt usually contains iodine that is both important nutrients and an additive that prevents the salt from exposing moisture. However, the use of salt treated with cucumber can change the color of cucumbers and brine. Although there is nothing wrong with cucumber food faded with iodine, yellow or brown shade that takes food can undoubtedly look.

It is also important when choosing salt, which pays attention to the size of the salt crystals themselves. Most recipes for pickling assume that seas salt mA small crystals that have sand size. Cooking instructions are often administered in volume, which can make it difficult to use the right amount of salt if salt contains larger crystals. There is no problem using kosher salt or cucumber flakes, although the amount of salt used will have to be adjusted because the same weight of these larger salts will take more volume than the breaking salt.

Select a breaking salt that has no ingredients or other ingredients. Sea salt, Hawaiian salt and other special salts are not ideal for use such as sewing salt. These salts often have different chemicals that can affect the acidity of the cucumber brine. Setting acidity, even small quantities, can allow cucumber bacteria to grow. If this happens, people who eat cucumbers could get sick.

Low sodium salt should never be used as a breaking salt. The salinity of the brine must be carefully regulated so that the cucumber is safe to eat long after the sea. Using a brine that is not enoughSalty can also allow bacteria to grow in cucumber. In addition, only real sodium sodium chloride is suitable for use as seas salt.