What are fidddeleads?

FidDeleDs are firmly curled with new growth of ferns. Many species of ferns produce edible FidDeleeads, which are often considered a valuable delicacy. They have a slight taste, with a weak touch of forests and almonds and are often slightly roots, so their taste is not covered. Of course, they also form an important part of ferns growth habit. When special stores in the FidDeleeads stock in the season and can also be collected in the forest. These stems are slowly developing and expanding, while new growth is pushed by FidDededead to straighten and grow longer. Usually these leaves are located near the ground and can be strongly covered with old growth. In most cases, the oldest growth in the fern dies back to relax the way for fresh growth, which in turn will develop disputes to dispel fern.Ptros Fern, are particularly valued. This fern is also known as Fiddhedead's fern or ferns and is common in the northern mild zones of Asia, Europe and America. Bracken, Royal Ferns, Zemai in Asia, bloomThe ferns and fern cinnamon also bring tasty edible fiddleeads, usually in the spring.

Studies on these growth suggest that they may contain unidentified toxin. Several cases of diseases transmitted by food were associated with the consumption of fiddhedeads. Therefore, it is extremely important to ensure that FidDeleDs are cooked in fresh water for 10 minutes before use to ensure that the toxin is leached. It is also a good idea to remove fluff and brown pieces with a stiff brush from fresh leaves before cooking. Be sure to choose young, firmly cured FidDeleeads without signs of mold or decay,

in many parts of Asia, Fidddeleads are roasted or grilled. They can also be cooked and then sautede in butter, or cook and then restart into a fresh change of water. Ideally, they should be slightly seasoned and can also be released and frozen for use later in the year. AfterBlanšíření and freezing will retain FidDeleDs for several months in the freezer, especially if they can dry them slightly before freezing, so that ice crystals destroy them.