What are fried noodles?

fried noodles are an important element of East Asian cuisine. During the 20th century, Asian cuisine has spread all over the world and has become prominent in places like America and Europe. There are a number of ways to cook noodles, and frying is a favorite option because it is fast and simple.

In his simplest expression is the noodle of Asian spaghetti. It is made from thin strips of unleavened dough cooked in water and oil. Noodle -based kitchens can be found in countries like China, Japan, Thailand and Vietnam. Noodles can be made of corn, mung beans, rice and wheat. China has many famous fried recipes of noodles, including entertainment of beef Chow, Chow Mein and Sino-American Lo Mein. China inspired a number of meals in Nepal, including Chow Chow, and inspiring dishes like Char Kway Teow and Hokkien Mee in Malaysia and Singapore.

Thailand has contributing nuodle foods such as Mee Krob, Mee Siam, Pad See Ew and Pad Thai. These are combinations of spicy friedThe fried noodles and mostly use rice noodles. The Philippines and Korea also contributed remarkable dishes.

In Japan, fried noodle foods usually come in two forms: Yakisoba and Yaki-Uston. Yaki is a Japanese word for burned objects. Yakisoba Thin fries on hot plate with pork, cabbage and vegetables and marinated with SOSU, similar to the worcestershire sauce. Yaki-udon is very similar, it uses stronger wheat noodles. Fried noodles can also be used in many Japanese spicy pancakes and is called Modanyaki.

fried noodles are an easy way of cooking food using a hot plate, wok or pelvis. Recipes require partially cooked noodles that are often available in supermarkets. Alternatively, normal noodles can be partially cooked in water and a touch of oil before wok or var -desce.

traditional recipes of fried noodles are also openCreativity. Fried noodles are usually accompanied by meat and two or more vegetables whose choice can cook. Experimenting with various sauces can also lead to new dishes. Generally speaking, it is best to eat fried noodles in moderation because they can contain high levels of fat or calories.