What are malt milk balls?

Milk balls are chocolate candies, which are often sold in a package of milk cartons to support their connection with flavored milk and malt milk cocktail. The taste is often described as walnut or significantly abundant, similar to grain cereal. The reason for this unusual taste is the use of grain treatment known as malt . Barley grains can germinate after harvesting, changing the grain sugar composition in the same sense that germinated corn becomes more suitable for distillation. It is added to the malt barley to the malt barley and forms into a malt barley to form malt milk into the malt barley milk. This malt powder is commonly added to milk cocktails with whole milk or ice cream to provide a pleasantly nutty malt taste. This powder can be purchased as a mix in many food stores. The malt milk is first combined with sweetened syrup and created in round balls. These balls become full processingIt is very crunchy but light. The finished balls are then accepted when traveling on the transport belt in a wax -shaped form of milk chocolate. The coated candies are then allowed to cool completely before wrapping and sending. Although milk cartons container is a common view of the shelves of food store, balls can also be sold in long plastic sleeves or in traditional candies.

Although traditional candy covered with chocolate has been popular since the end of the 1930s, there are new variations on the topic. One variation in the shape of Robins eggs is generally sold in early spring or Easter season. Miniature malt milk balls are also available. Milk ball with strawberry malt flavor was also developed for lovers.