What are the best tips for harvesting broccoli?

broccoli is one of the most nutritious green vegetables and can grow in almost every garden. Broccoli is harvested by cutting the heads of ripe plants. In general, several things you know you know the best time to harvest. Since broccoli does not grow in very cold or hot conditions, timing is usually important in terms of planting seeds; Spring or autumn are usually the best times for growing. The plant generally matures anywhere from 50 to 100 days after planting and as soon as the head is up to 6 or 7 inches (about 15 to 18 cm) across, it is usually ready for harvest.

In harvesting broccoli, the color is usually one of the indications of the ripeness of the plant. Usually it is dark green, for which the vegetables are known. There will also be flowering flowering on the edges, which can grow to the size of a wrestling head. Most broccoli plants are ready for harvesting at this point; If the flowers start yellow or flower, then it would be cut immediately.

The appearance of the head is generally a sign that the plant ripening. Broccoli plants can be up to 2.5 feet (about 0.8 meters), so the height of the stem is usually not an indicator. The pests often attack if there is too much water, so it is also something that needs to be considered when harming broccoli in a vegetable garden. Root rot and snails can be a problem if the plant is too wet. Bugs, such as cabbage and aphids, can also get into it, so it is generally important to wash the broccoli thoroughly.

When the color and size are correct, the broccoli harvest is usually done by cutting the stem. Cutting can damage the stem and disable new heads to grow; It is usually useful to cut the stem, about 5 inches (about 13 cm) down from the head, with a knife. Once the heads are washed with salt water, soaked for 30 minutes and then cooked. They can then be maintained by freezing.

If the main head is carefully cut in harvesting broccoli, the shoots to the side often grow to the newE. Tips for a successful harvest plant can be repeated when they are ripe. Planting broccoli often provides vegetables that can be harvested in spring and autumn, if the soil is correct and the plant is properly taken care of.