What are the different types of Greek wines?

different types of Greek wines include wines labeled excellent quality, wines marked by controlled origin, and some known wines that local people commonly consume. In Greece there are a number of signs and each produces its own unique taste and quality of wine. Wines labeled quality quality are usually dry table wines, while wines marked controlled are sweet dessert wines. While wines labeled are well known and often exported, locals most often find that they enjoy simpler and more common wines such as Retsina and agioRghitiko .

Greek wines with the designation of controlled origin are sweet dessert wines made in Greece. The production of each of these wines must take place in a very specific area of ​​Greece. Grapes must be grown in this area and the production of wine itself must follow specific instructions. These strict specifications provide Greek wine of each designation unique and distinctive taste. These sweet wines are usually leWines such as white or rose wine, and sometimes come in sparkling or still versions.

If Greek wine has a higher quality designation, wine is usually dry table wine and is most often red. These wines must also observe strict specifications and use very specific grapes from certain areas. Greek wines labeled both species can also be described by certain characteristics of wine, such as dry or semi -dry, sweet or semi -sweet, as well as their color. The designation of the wine together with its descriptive properties gives consumers a good idea of ​​how the taste of wine will be.

These more prestigious wines are often exported and are well -known Greek wines, but wines that are most commonly used by average Greek and much less formal requirements. In fact, these popular wines are often produced by individuals or small businesses and can even be purchased at small POROStech along the road.

Probably the best known of these common wines is Retsina, , which is made as white or pink and is often served as wine of choices in local restaurants. Brusco is homemade red wine, which is also commonly served in restaurants and meetings of friends and family. Agioorghitiko is another red wine. It has a slight taste of Cherry and is named after St. George. xinomavro is known as acid black wine because of its taste and dark color.