What is the scraper on the board?
The plate scraper is a hand -held kitchen tool with a straight edge designed to lift food from the board. The plates are made of different materials of safe food, including stainless steel, wood and nylon. One end of the plaque scraper is often rounded or extended to facilitate the holding and control of the opposing narrow edge. There are a number of scrapers on the board in most of the cooking and restaurants shops. The most popular models are usually those that are comfortable and easy to clean in hand. A wide, straight surface and easy to capture the handle on a high -quality scraper make it easier to charge and transfer objects to the destination. Chefs use scrapers on the plate to raise the cut foods from the butcher's or butcher shop and move to cooking or bowl. Bakers often use the sharp edge of the scrap plate and part of the raw dough to the loaves and then move the sticky pieces from the plate to the bakery pan or stone. Many confectionery manufacturers like to use a stainless steel scraper covered with a thin layerOil cooking sprays to cut warm freshly made candies.
Use a scraper on the board correctly when scraping food from the surface can help prevent damage to the cutting plate and a straight edge of the scraper. The plate scraper should be held in the hand of a user with a straight edge slightly on the cutting board. Tilt the handle from food and down towards the board while maintaining contact with the edge of the scraper reduces the angle of access and reduces the amount of resistance when scratching. It is important that the user quickly moves the scraper of the board because it goes under food because it often moves only to move items across the board. The boring scraper can be carefully sharpened to increase its ability to lift even the most common foods.
Due to many uses for plates scrapers, they have become an essential tool in many kitchens with limited sources. Scraps can be used on the point of printing for rapid breakageclove of garlic. The dough can be scraped from the side of a large bowl to mix with scrapers on the board instead of the handle.