What is the thermostat of the cooker?
Thermostat of the cookers is a thermally controlled switch that is built into conventional furnaces and other types of cooking units that rely on natural gas or electricity for energy. The purpose of the thermostat of the stove is to turn on or off the oven when the preset temperature is reached. Other types of kitchen equipment that use such thermostats include toed furnaces, electric grids, grilling machines, gas outdoor grilling and more. The thermocoups are switches with two types of curled spring or straight metal ends of the wire, which are expanding at different speeds, depending on the ambient temperature. This results in closing the circuit for heating the unit when the temperature selector is set to the selected point and its opening to turn off the device when this temperature is exceeded. One of the metals in the thermostat of the cooker rotates with the temperature and the other is firm, leading to effective and accurate control of the oven based on the expansion properties of conductive metals.
Thermocoups are commonly used in heating systems in general. The most widespread use for them is the design of the thermostat of the stove, but they are also found in most controls of the furnace system and other devices that are designed to respond to temperature changes. The thermostat of the cookers relies on established physical properties of two metals it uses, so it can work in the absence of energy source.
Conventional furnaces primarily use thermostats of the stove for the interior oven. The burners at the top of the oven, whether electric or gas drive, are usually controlled by variable power supply/off settings, which are less accurate than the thermostat itself. Therefore, the Fahrenheit values and the Celsiaměříř oven control are printed on the interior, while the burner controls usually only indicate high, medium and low settings.
Thermostat cookers is an integral part of the operation of conventional gas or electricalKé oven, so it is designed to be extremely reliable and built into the unit so that it can only operate it with a qualified staff of the device. In fact, the oven cannot work without properly calibrated and working thermostat on the spot. It is the default switch for switching on/off, which provides the user complete control over the internal temperature of the oven, regardless of the outside kitchen or cooking temperature.