What is Danish pastry?
Danish pastry or Danish, is a product of sweet bread made of elevated dough. Danish pastries, which came from Austria in the unknown date, became famous in Denmark and became a popular breakfast or refreshment around the world. Danish come in many varieties and are often full of fruit, jam or cream.
They are made of dough rich in butter, mixed with eggs, flour, yeast, sugar and salt. The spice can be added to the basic dough for other aroma, including cinnamon, spices and cardamom. The dough is introduced into thin layers and often coated with more butter than it is shaped into individual breads. Danish dough will often be cooled before baking, or repeatedly emerge and has butter to increase the flake and texture of the dough. Traditionally, fruit and puddings are commonly found in Denmark. In other places there are Danish full of sweet cheese, whole pieces of fruit or nuts and a mixture of spices. Danish pastry can truly be filled with all you enjoy the most so don't worryEriment.
When baking dry yeast used in the body, they cause the Danish pastry to rise and form a scaly and rich bread that easily disintegrates. Like their cousins, Croissant, Danish pastries in many places are a popular breakfast meal. However, Danish are quite versatile and can also be used as late morning or afternoon snacks, perfect with a cup of coffee or tea.
In 2006, Danish pastry found itself a surprising international controversy after the publication of some political cartoons by a Danish cartoonist. The comics depicted the prophet Mohammad, who was considered a religious insult to some Islamic practices. In response to what the confectionery of Iran decided to symbolically boycott products from Denmark by renaming the Danish pastry "Roses of the Prophet Mohammad". This has encountered mixed reactions in many neighborhoods.
regardless of theirThe international brush with politics is used by Danish pastry around the world. Their scaly and butter dough seems irresistible to those looking for morning sweet treatment, and the variety of flavored flavors can certainly provide Danish for most of the taste. Danish pastries are easily accessible in cafes, bakeries and grocery stores and are usually prices between $ 1-4 $ 4 for pastries.