What is Pickert?

The type of German peasant food, and pickert is a strong pancake or dumpling that is fried. Pickerts are given as a side dish or main course and are usually served with some kind of syrup, liver sausages or coffee. Although recipes for this meal are very diverse, the two main variations are called castenpichert and lappenicert .

from Westphalia, castenpichert is produced with yeast and potatoes. Milk, sugar, eggs and flour are also necessary ingredients. Usually raisins are but can be omitted. Salt is generally the only other added spice.

To create castenpicherts , potatoes are grated and the resulting liquid is discarded. Then the milk is heated and used to dissolve the yeast. Once the yeast mixture is lively, potatoes and flour are combined with the mixture. After all ingredients are thoroughly combined, the dough may doubt its size. Some versions suggest dustedThe raisin in the flour and adding them to the dough before lifting, the others, then. The dough is roasted as long as they are then allowed to cool for two hours. After cooling, the pickert is sliced ​​and then fried in oil or butter. Finished Pickerts are crunchy and gold.

On the contrary, lappenpichert does not use yeast. In addition to potatoes, eggs, universal flour and salt are the only completely consistent ingredients across recipes. It is always part of milk or sour cream. Onions, garlic and chives can also be added.

as well as castenpicherts , lappenpicherts require potatoes to be peeled, grated and exhausted from all excess liquids. If onions are used, they are also peeled and grated. To create lappenpicherts , all ingredients are thoroughly mixed in a bowl until a thick tight is formedit. Then pour thick, roughly circular pancakes into the oily pan and fry on both sides.

Both versions of Pickerts can also include crumbs of bread. In castenpicherts are crumbs of bread sprinkled over the top before baking. Lappenpicherts Mix the crumbs into the dough with the rest of the ingredients.

different oils can be used to fry Pickerts . Sunflower, vegetables or even salad oil can be used. Butter is also a common alternative to oil.

Pickerts can be administered with many different toppings or sides. castenpicherts are traditionally administered with a liver sausage. Cinnamon milk, sugar beet syrup or apple sauce can also be served with these pancakes.