What is the pineapple cocktail?
pineapple smoothie is a thick, mixed drink with a mixture of tropical fruit, some liquid and ice if the main ingredient is not in frozen form. The main ingredient is sweet and juicy tropical fruits and several other fruit and ingredients can be added for taste and texture. Preparation usually includes mixing everything together, with a final result offering several health benefits if the raw materials are loaded with sugar or fat. It is known that this favorite drink has evolved in the 20th century in several areas. Its fibrous meat is edible and juicy, with the area around the nucleus having a higher sugar content. If the pineapple is used in the cocktail, pineapple gives a sweet, cake and a cult tropical taste. For PI, fresh, frozen or canned fruit smoothie, as well as the juice itself, can be used.
This drink usually contains pieces of frozen pineapple, albeit for lighter taste LZE instead use fresh fruit and ice. Yogurt can be added for a strong cream texture and sweeteners such as sugar, honey and substitutes without calories. For other sweetness and complex taste, additional fruits such as banana, coconut or strawberries can be used. The pineapple with fresh fruit is likely to have pulp, even if it replaces fresh fruit with juice or stress, it can eliminate it. The ingredients are whipped in a blender, juicers or smoothie machines and should be consumed immediately for the best texture and temperature.
The beverage varies greatly depending on the ingredients in nutritional content. It is usually based on milk and protein that contributes is one of the factors that often classify it as a health drink. Az basic pineapple cocktail without added sugar or fruit juice can be a low calorie drink offering different nutrients. It provides a significant source of manganese and vitamin C, as well as thiamine and fiber. The pineapple cocktail also offers a considerable amount of protein when used cow's milk and knowsCe if yogurt is added.
Despite the fact that a mixture of fruit and milk or milk drinks dates back to centuries, the current cocktail was developed in the 20th century. Previously, Smoothies were present in the form of Licaados in Latin America and various ice fruit drinks in other places. No one or decades has been credited to their arrival and the drink was developed by a number of people in various places as early as 20. During the 1950s, healthy nutrition stores sold healthy versions of treatment during the 1950s and other companies continued to the 21st