What is the tuna skipjack?

Skipjack is a fish of salt water found in many areas around the world and is the most common commercially caught tuna. In Japanese cuisine, they are often used as a replacement of tuna yellow tuna and are the primary tuna sold on the planet in cans as tuna "fresh light". As with most fish, Skipjack tuna has many health benefits for consumers, including high levels of omega-3 fatty acids, DHA and healthy protein.

Skipjack lives in almost all oceans in large flocks. Up to 50,000 fish can live together in one group. In general, they are prey for smaller fish, crustaceans and molluscs, as well as food clamp for large predatory fish and sharks. Because they quickly reproduce and live in such large groups, their number is considered sustainable compared to how many tuna is captured every year by humans. They are also one of the healthiest fish for the same reason, which gives people more health benefits.

generally, skipjacktuňák isconsidered safe to eat, although they can be slightly high in mercury levels from contaminated water. For this reason, women who are pregnant should eat fish in moderation. Those who are not pregnant can consume more safer, although lower mercury fish such as salmon can be healthier options if the fish are consumed several times a week.

Although the tuna Skipjack itself is considered to be fully sustainable commercial fish, the methods of fishing for fishing are the topic of the debate. Tuna nets often catch other fish species and even some endangered animals such as turtles, sharks and dolphins. This resulted in many deaths on AT Risk Creature and was strongly explored by ecologically conscious.

In addition to buying millions of people in cans or freezing every year, Skipjack tuna is a very popular option in Japanese cuisine. Tjaponic calls skipjack katsuo and usually smokes it and inYsuše. It is then added to other meals or used as a fish stock. Sometimes it is also used as a cheaper option for tuna yellow tuna or tuna yellow -brown, which is often more expensive purchase and preparation.

Skipjack tuna can also be prepared in different ways, including grill or grilled. Many recipes used for other types of fish such as salmon can be applied to skipping. In addition to the well -known tuna cans, there are also pre -flavored and smoked options, with tuna sold in small bags. This tuna can be served on biscuits or in various recipes.

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