What is garlic toast?

Toast garlic, sometimes called Texas Toast, is a delicious variant of traditional garlic bread. It uses thick pieces of bread that spreads on both sides with a mixture of garlic butter and then wiggled until they are crunchy and light brown. Garlic bread, on the other hand, is made using a half loaf of bread, usually French bread that spreads with garlic butter. The convenience of garlic toast is that you can make smaller quantities and do not need the whole or half loaf of bread if you just serve one or two people. It is fair to say that it is quite difficult to not eat at least a few slices per session.

There are many different recipes for garlic toast. If you want a truly simplified version, you can whip small butter and garlic or garlic powder together and just spread it to a piece of toast. For this purpose, you can also find premade garlic sprays. It won't have quite a teeth of grilled toast, but it can still be tasty. Garlic butLO is a simple thing, especially if you have a kitchen robot because it eliminates the need to chop garlic. When flashing toasts, you must be attentive, as high heat can easily burn it to sharp. You often need about a minute to brown each side.

If you would like a slightly healthier version of garlic toast, you can create a variant of Brazchetta and use thick bread instead of thin chopped pieces of baguette. Instead of using butter, turn both sides of the bread. Once you remove the bread from the furnace of a broiler or toaster, use garlic cloves and wipe it on each piece of toast. Do not neglect the bark of bread, because if you stretch garlic on the bark, you will produce even more garlic taste. You can also have garlic juice -free form instead of garlic clove.

Of course, nothing compared to the rich and butter taste of the true toast garlic. Alternative recipes with lower contentFat can be a decent substitute, but they will not have exactly the same amazingly luxurious taste. If you want to change the recipe, use different types of bread. Although strongly chopped white bread is a common choice, thick abundant wheat, farmer's style or rye bread can make an interesting change.