What is Huevos divorce?
Huevos divorce, literally "divorced eggs" is a Mexican breakfast bowl consisting of eggs, sauces and dried beans or chilaquilas. This meal can be changed to suit a number of different tastes by replacing sauces or other ingredients or changing the way of cooking eggs. Mexican food lovers are likely to enjoy this food as an alternative to traditional breakfast eggs. Rather than being defeated together in the style of omelet or even touching on the board, the eggs are separated. Each egg is also stuffed in a different type of sauce and a side object is placed between them. This Mexican breakfast can be served without attachments; Drink, usually orange juice, is all that is required. Optional ingredients include soft tortilla for Breakfast On, tortilla chips and cheese. Eggs can be cooked by sunny side up or over easily.
as much as many other Mexican meals contain divorceHuevos divorce. Red and green sauces are used in this bowl. These sauces can be made of zero or salsa purchased in the store can be used. Green Salsa, or Salsa Verde, is usually mild, while Red Salsa is available in mild, medium and hot varieties. Dinner, who do not care about too spicy food, can choose a mild or medium red salsa, while others can prefer contrasting taste of mild salsa verde and hot red salsa.
The simplest side item to be included in Huevos is beans that can be home or from a can. If tortilla is used, it should first be placed on a plate. Warm beans can then be spoons in the middle of tortilla or bare plates. Add crispy tortilla chips placed in beans to M another texture and are visually pleasant.
Instead of dried beans, chilaquilas can be used. Chilaquilas are fried pieces of tortillas that are cooked in Salse until they are soft. Salsa canbe either red or green according to personal taste. Prepared chiloquils are then down to the center of the bowl instead of dried beans. Crispy tortilla chips are not added in this version of Huevos wiring.
After beans or chiloquiles are laid in a place, one egg should be placed on both sides. Prepared red salsa should be poured over the eggs on one side and green salsa over the other eggs. Shreddled cheese can be added to the bowl as a finishing touch, but this is not necessary.