What is the lens?

traditional hummus, type of spread or immersion in the Middle East is made primarily from chickpeas porridge, but the lens Hummus is made of crushed lens, which are beans legumes. Quite simple to produce lens usually requires cooking or soaking legumes to soften and then commission the lens spices in the kitchen robot. It is normally served at room temperature with roasted Pita bread. Usually tahini, a type of sesame paste sesame seeds, which lends a slightly walnut taste. Usually, garlic, lemon juice, salt and extra virgin olive oil are also added. Other spices such as cumin, bay leaves, coriander and cayenne pepper may also be included. Sweet potatoes and lens hummus combine sweet potatoes into puree along with more traditional hummus ingredients. The more spice versions will include jalapeño or red chili peppers. Miso and Balsamic OCN are also accessories for some varieties.

Any type of lens can be used for lens hummus. After rinsing, the lens usually cooksin water or broth until they are softened. Salt or bay leaves can be included in the lens while they suffocate. The raw version of the hummus lens soaks the lens overnight instead of cooking. If the lens remains raw, it must soak for a significantly softening, because the heat in the softening process in the softening process.

Once soft, the lens is released and then cleaned with other ingredients. Garlic is usually chopped first, but can be crushed into a paste with salt before it is included in the mixture. Olive oil is often included in other ingredients, but can gradually pour into the processor while Puforms Ree. In addition, some powder spice can be omitted until the puree is completed, then mixed. Once hummus is often adjusted according to flavor.

Lentil hummus can be administered immediately or can be stored in a refrigerator for later use. If it is stored, it may be before serving afterChoose to rise to the room temperature. The span can be decorated with sweet pepper or chopped coriander and is usually served with roasted bread Pita or Pita chips. It can also be served with slices of red peppers and fennel.