What is pineapple rum?
pineapple rum is to taste rum pineapple. Some rum distillers sell rum, which contains the taste of pineapple, usually obtained by concentrated flavors. Mificionados tropical drinks or Tiki culture often create their own pineapple rum simply by mixing fresh or canned pineapple juice along with during. Both rum varieties with pineapple flavor are often used in cocktails.
Rum, alcoholic component of pineapple rum, is an alcoholic beverage made of sugar cane. All distilled spirits use a fermentation process in which bacteria transform sugars into alcohol. In the case of rum it is a very simple process, because sugar in sugar cane and molasses produced from sugar cane is easily accessible for bacterial conversion.
Rum distillation was originally a way to use waste products from the production of table sugar. Melas, sweetener and aromatic agent were not a valuable commodity in itself. Was therefore quite cheap and created excellent feed suppliesAnd for the production of hard alcohol, which was much more traded. Today, rum has become so popular that many manufacturers produce sugar rum rather than molasses with rum production as their primary goal.
The original marriage of pineapple and rum could take place in Hawaii rather than in the Caribbean homeland Rum or near the South American region, which is native pineapple. Pineapple appeared as the main agricultural product in Hawaii just after 1900. The islands of sugar cane and rum were well introduced. However, the cultivation of the pineapple was rapidly expanded at that time, but certainly also the timely mixing of these two flavors into pineapple rum also appeared.
pineapple and rum have long been used in tropical drinks. The standard Recipe for Baham Mama uses both of these ingredients. Other drinks such as a hurricane use a mixture of these two along with many other ingredients. PerhapsThe more avid cocktail of rum and pineapple of all time is Pi & ntildea colada. This drink, which developed in Cuba before 1920, mixes pineapple, rum, coconut cream or syrup and ice and connected around the world with the culture of the beach and Tiki.
commercially produced pineapple rum capitalizes the popularity of these and other tropical drinks. Many rum manufacturers have released flavored rum products that include pineapple or pineapple and some other secondary taste. These rums can be used as the basis of new cocktails or incorporated into many traditional cocktail recipes with treatment to take into account a smaller volume of liquid.