What are cakes?
cakes are small desserts on a wand made of crumbly cake mixed with icing that is shaped, roast and decorated. Basic cake discoveries usually come in the form of balls with candies covered with candies, but sophisticated bakers can create complex shapes with more complicated decoration. They are usually covered with diluted icing or molten candy and can be decorated with all kinds of candies and sprinkles. In addition to cakes, cookies, brownies and rice cereals, they can also be baked on a stick as a dys.
The basic pop cake recipe begins with the production of pieces of bite size. The mixture in the box is made according to the instructions and cooled and decaying into a bowl. The crumbs are then mixed with the icing until it is wet and art. Once they are hand -shaped into small balls, the pop -up instructions should be for several hours for baking sheet. When they are firm, the cake balls can be pierced using a cookie stick soaked in a molten candy and decorated.
bakers can make your own topicsAnd cakes rather than rely on commercial products and mixes. The molten candy can be replaced by diluted icing or other decorations such as powder or colored sugar. Rather than passing through the process of making balls, it is also possible to use donut holes.
In addition to the basic cake ball, POPs can be formed and decorated with a countless way limited by bakery imagination and skills. Snowmen, robots and animals are just some of the possibilities. POPs can be made to look like cupcakes or even popcorn boxes. Decoration differs from sprinkling to decorative from formable or chewing candies.
More sophisticated shapes may require the use of a mold or a cookie cutter. Some forms include indentation that allows Pop baking bakers with a wand on site. Cookies are used to cut shapes from pre -cooked cake leaf or jelly roll pelvis. The plastic weighing tree is cylindricalA tool that forms a mixture of a cake into a rounded shape similar to a candle or crayon.
In the United States, Cake PES has gained national importance after it was listed on various baking, on the website and on programs such as Martha Stewart. The international chain Starbucks began to offer cakes in 2011. These small desserts are commonly served at weddings, birthday celebrations and other celebrations. Pop attraction is rooted in the portability of desserts, whim and less calories than a large piece of cake.
In addition to cakes, other desserts can be baked on a wand in the form of a pop mold. The forms are available for baking domes in the shape of biscuits, which are easier to decorate candies than traditional square. Cookies are made by baking biscuits with inserted sticks and decorating. The chopsticks can also be inserted into chilled and sliced rice cereals, which can then be decisive with candy or topping.