What is Vinho Verde?

Vinho Verde is a series of Portuguese wine, which has a very strong appearance and taste. As the name suggests, the wine is designed to be drunk "green" or young, and has a sharp, refreshing, very fresh taste that attracts many consumers, with an alcohol content of up to 11%. This wine is available from a number of Portuguese exporters and can also be found in Portugal itself. Historical evidence suggests that wines have been made in this region from at least 800 NL, with records of wine similar to Vinho Verde, which thrive around the 18th century, when Portugal began to export wine to Europe. IT generally includes approximately 60% white wine and 40% red wine, creating finished wine with pink reddish. It is also slightly sparkling, which increases the ease of taste. Many Vinho Verde fans say it can be dangerous because the gentle taste and light weight can make you drink more than you should.

unlike many Vín is not VINHO Verde designed to be aging. It should be consumed until the paddle and can turn flat and tan, if allowed to age too long. In Portugal, wine is also very dry; Exports to other regions are sometimes sweetened. If you don't like sweet wines, you may want to try VINHO Verde brands, which are also consumed in Portugal. Many Vinho Verdes is produced by small assets that make a limited run of wine every year and each is significantly different.

Vinho Verde is best served chilled and pairs well with Seafood, spicy food and goat cheeses. Many people consider this wine pleasant during the summer months, when it can be a pleasant wine for a picnic or a garden party. If you drink Vinho Verde in the sun, beware of a hidden wine scaling that can surprise you in warm weather.