What is the trout aquakultura?

Aquaculture trout is a process of agriculture trout, usually as a food object. This can be achieved by increasing fish in one of many environments that may vary depending on the specific operation. Trout can be brought up in artificial or natural ponds, cages built in lakes or tanks placed in greenhouses or other structures. Other forms of aquaculture can also use cages located in the marine environment, although the trout is a freshwater fish. In cases where the aquaculture of trout is used to store rivers or lakes for sports fishing purposes, the operation is often known as hatchery instead of a farm. The method known as extensive aquaculture relies on natural food sources, while intense aquaculture introduces external food sources. The amount of trout kept in a given area by means of an extensive method is limited by the amount of food available in natural envihorence, while intensive agriculture is strictly limited by the amount ofYSlík present in the water. Extensive aquarnation can be complemented by adding fertilizers or other additives to increase the amount of food available in the natural environment, while various oxygenating devices can be used to increase the amount of oxygen present in intensive agricultural operations.

extensive aquaculture usually occurs in natural or artificial ponds, with food sources present in the natural environment that maintains the fish. Because this type of agriculture depends on natural sources, many large operations are not limited to trout or another single fish. The environment of ponds tends to include several different food sources, so it is common to farm several species with different methods of feeding in the same pond system. Although there are restrictions on potential fish biology grown in these types of systems there are many commercial operations over cellsIt continues to use the world. For example, in the Czech Republic, there is a particularly large number of extensive trout aquaculture operations.

Intensive aquaculture is more likely to occur in tanks where it is easier to control the environment. They can be placed in greenhouses or other structures, which can allow them to be used in many different climate. By stepping fish with an external food source and an artificial increase in oxygen levels in tanks, it is possible to significantly increase the amount of biomass fish harvested in this form of trout aquaculture. Some concerns associated with this method may include drain and pollution , but when used in accordance with agricultural operations, fish waste can be recycled as a fertilizer source.