What Is a Lobster Pound?
Boston lobster, belonging to the genus Crayfish of the langoustine family, lives in cold seas. The meat is tender and smooth. The product has high protein, low fat, vitamins A, C, D and calcium, sodium, potassium, magnesium, phosphorus, iron, Sulfur, copper and other trace elements are rich and delicious.
- Maine Lobster Festival
- The Maine Lobster Festival, held in Rockland County, USA, in early August every year, is one of the most popular food festivals in the world. By 2013, it has held more than 60 sessions. At the Lobster Festival, tens of thousands of lobsters will be cooked in the world's largest steamer. Tourists who like to eat lobster can have a good meal here. The food festival came to an end in the famous World Lobster Cage Competition. In order to obtain a trophy, each contestant must quickly pass through the lobster cages in the harbor.
- Lobster Summit
- In 2007, Bush, then US President, hosted a "lobster summit" that attracted worldwide attention at his father's holiday farm and then Russian President Putin. [2]
- Because it lives in cold seas, it grows particularly slowly. The product has high protein, low fat, vitamins A, C, D and calcium, sodium, potassium, magnesium, phosphorus, iron, sulfur, copper and other trace elements rich, especially rich in unsaturated fatty acids, delicious characteristics. Nutrients are easily digested and absorbed by the body.
- Materials: 1 lobster, 1 green pepper, 1 red pepper, 1 yellow pepper, 2 black olives, 2 pasta.
- How to do it: 1. Cook the lobster and pasta with simmered water. 2. Mix the pasta with seasoning (1), spread the plate and place the lobster on top of the noodles. 3. Cut the green pepper, red pepper, and yellow pepper into shreds, cook the surrounding plate with seasoning (2), and then decorate the plate with black olive slices.