What Should I Consider When Choosing a Multivitamin?

Multivitamins are used to treat fatigue and prevent vitamin deficiencies caused by an imbalanced diet. It can also prevent the "loss" of vitamins during long periods of exercise or training. Risk of nausea, vomiting, bone pain.

Auxiliary raw materials hot water dissolution storage tank mixing tank evaporator reflux hot air drying packaging finished product storage [1]
Multivitamins are suitable for 1. Irregular and unbalanced diet, partial eclipse, and picky eaters, which cannot guarantee three meals a day.
2. People who work in cold environments.
3, have bad habits.
4, in special physiological cycles, such as pregnant women or patients.
5. The elderly.
Supplement your body with multivitamins.
1. Choose a regular dosage form. You must take a multi-vitamin with a standard over-the-counter standard issued by the Ministry of State.
2. Make up every day according to the reasonable dosage recommended by the doctor or nutrition staff.
3. Vitamin supplementation is a long-term, regular process.
4, if it is obvious that a certain vitamin deficiency, you should add a single vitamin.
Eat multivitamins after breakfast.
Research has shown that supplementing your own multivitamin is great for your health. So why eat it after breakfast? On the one hand, it can provide the human body with one day, so that you have the energy to work and study, and on the other hand, it will not cause an excessive burden on the kidneys.
Question one
Do you need vitamin supplements?
Vitamins are necessary for maintaining human health, promoting growth and development, and regulating physiological functions
Vitamin A
First, irregular and unbalanced diets, partial eclipses, and picky eaters cannot guarantee three meals a day.
Second, people in certain special working conditions need to be intimate contact with the multivitamins, such as "flying men" who are always sitting in front of the computer, have high work stress, high nervous tension, frequent business trips, or have been around People working in hot, cold environments.
Third, there is
Vitamin A
It is involved in the synthesis of acidic mucopolysaccharides. Retinyl phosphate is used as a monosaccharide carrier to participate in the synthesis of cell membrane glycoproteins to maintain the integrity of the cell membrane. participate
Vitamins are a kind of trace low-molecular organic compounds necessary to maintain the normal physiological functions of the human body. Most vitamins are more active, and some have a bad odor. For example, VB and VB6 in water-soluble vitamins are unstable to light, heat, humidity, oxygen and other factors, and are easily lost during food processing and storage. In addition, VB has a slightly peculiar smell like rice bran, which has a bitter taste; nicotinamide has a bitter taste, which will affect the sensory quality of food when applied in food. Microencapsulation technology refers to the use of natural or synthetic polymer encapsulation materials to embed solid, liquid or gaseous substances in tiny, semi-permeable or sealed capsules, so that the content can be controlled at a controlled rate under specific conditions Technology for release. Separation activity can be achieved by microcapsule technology. [2]

Process for preparing compound vitamin microcapsule by compound vitamin mist cooling method

Core material solution
Mixing emulsification spray cooling centrifugal separation multivitamin microcapsules
Wall material solution

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