Do I need a silicone mat for my deep frit?
The silicone mat is a very useful kitchen tool with dozens of possible applications. The silicone mat can withstand extremely high temperatures, which makes it ideal as Pottolder or Trivet for hot dishes. The silicone mat also resists liquids very well, which makes it suitable as a protective barrier between the desktop and the deep deep fryer or the boiling pot of water. Many cooks also enjoy the non -slip property of the silicone mat, which makes it a good stabilizer under the cutting plates or tin pans. It is not a bad idea to invest in one, but it may not be strictly necessary. Some deep frithes already have silicone rubber buttons to reduce the chances of random slip. However, these fryer buttons protect the work surface from excessive oil or spray. The silicone mat located under the freestanding deep deep fryer provides greater stability along with a barrier resistant to thermulneabsorbing fat or oil.
Silicone mat used as a protective base for deep frying should be greater than the deep fryer itself. A large deep frithesis placed on a small silicone pad would not achieve much benefits. Ideally, the correct silicone mat would extend at least a few inches or centimeters in all directions from the fryer. Any hot oil spilled alongside would land on the silicone pad itself, not on a more vulnerable surface below it. The legs of the fryer should also be supported evenly.
One of the main concerns when using a free -standing fryer is cleaning. It seems that hot oil or grease from the working deep deep frithesis will achieve all inaccessible corners and skulls of a cabin or kitchen counter. Using silicone mats should be much easier to clean after long frying. Hot oil does not damage the pad and the silicone mat can be washed in a standard dishwasher or handmade by hand hot, soapy water. Using anotherH absorption materials, such as paper towels or newspapers, can also work, but this could also pose a danger of fire or leave a considerable amount of fat on the work surface.