What are meat processors?

meat processors are factories where animals are killed and converted into meat for human consumption. There are thousands of meat processors worldwide, and almost every country has a different process for animal defeat. Animals that often turn into food include chickens, cattle, sheep, horses, goats and turkeys.

defeats for many decades have existed. Almost every large population ever existed had some form of slaughterhouse. As people began to live together in small spaces, meat began to grow because the farms were not a reality inside the city walls. Today's meat processors are more mechanical than their predecessors, although people are still an integral part of the defeat process.

Animals to be killed for meat are brought to meat processors from the farm. Once these animals are unloaded from trucks, they are sent to specially shaped enclosures. These corrals are frequent with lots of curves that prevent animals from waiting in the queue in the defeat of other animals. It is necessary for animals,which are led to defeat, will not be stressed, nervous or frightened. Otherwise, these animals would push towards the "killing floor".

While different countries use different killing methods, most animals are limited, stunned by a high -cost device, suspended upside down and connected to the hook of the mounting line and then killed by one fast knife on the neck. Once all blood exhausts from the animal's body, the head and legs of the animal are cut off.

Then the skin of the animal is pulled out of the skin, the organs are removed and the animal's body is carefully checked. Inspectors make sure that the animal is in no way sick or deformed. In most countries, all carcasses are treated must be checked before the application of animal meat to the food chain. Occasionally, carcasses can be overwhelmed by an electric product to support the tenderness of meat - this is often done when it is fromfaithic meat harder than usual.

Finally, animal carcasses are cooled to remove any bacterial growth, and then cut into pieces and boxed. After being animal meat, it moves from meat to different places around the world. Any animal waste, which is not eligible for human consumption, is sent to a rendering race where, after specific processing procedures, it is processed in canned food for pets.

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