What are the advantages of silicone spatula?

Silicone spatula combines the flexibility of traditional rubber spatula with thermal resistant properties of metal kitchen utensils. Spatules are particularly useful for mixing wet and dry ingredients together and also for scraping the sides of mixing bowls. Silicone is particularly suitable for these kitchen tasks due to its smooth edges and robus. Although silicone may look like plastic or rubber, it has a very high melting point. Silicone spatula can be used to mix extremely hot mixtures or remove food directly from roasting or frying pans. A random exposure to the heat can permanently damage rubber or plastic kitchen utensils, but the silicone head of the spatula will neither become nor unnecessary nor distorted.

Another advantage of silicone spatula is safety around another dishes. Unlike metal spatula, silicone will not damage Teflon® or other non -stick coatings. A metal pot or pan cznii the melting of rubber or plastic spatula, but silicone will not be at normal cooking temperaturesBurn or melt. Silicone is also soft and pliable, which means it retains its original shape. Metal spatulas can deform or bend over time, which makes them less reliable when used in precise cooking.

silicone spatula is often sold in different sizes, so chefs can choose dishes that best suits their immediate needs. Silicone magazines are also safe dishwashers and will not be rusty or color. Because it is naturally non -stick, the silicone does not transmit any unpleasant taste for the food that contacts. The handles of other types of meters are sometimes not made of heat -resistant materials, so they could randomly melt and contaminate food. The handles for most silicone kitchen tools are made of Lexan® - a special plastic used for a situation with a high temperature. Silicone spatula lasts for years without losing their original strength or shape.

silicone spatula has become common kitchen equipment and are available in kitchen shops and through many online stores.