What is a butcher's block plate?

Blocking butcher's deformation is a type of surface commonly present in the butcher's settings and in home kitchen. This type of board is designed for use as a cutting block, traditionally for meat, but in home kitchen, for any type of food cutting. Block deformation butcher shop is made of various types of forests, the most common are oak and maple. The orientation of pieces used to create deformation gives it strength and also a clear appearance.

There are two general types of proposals to deform the butcher shop: end grain and marginal grain. The end grain indicates the orientation of different pieces of wood that are glued or otherwise held together; The ends of the pieces of wood will face up and reveal the end grain as a cutting surface. Block Block Block Block models will contain pieces of wood -oriented wood, so the edge of the wood or side will face up to secure the cutting surface. Both orientation promotes strength and durability, although the appearance of each type of deformation changes accordingly. Edge plates grain maIt tends to have a long striped appearance, while the grain deformation boards will contain the look of the wardrobe.

History Butcher Block Coumpop dates back to the 19th century. Před touto dobou by řezníci řezali maso na kola stromů, protože dřevo bylo přirozeně čistým a antibakteriálním řezným povrchem. The wheels of the trees, however, tended to burst, so a butcher's block plate was developed to avoid cracking. While the oak was used as a surface, it was not as common as certain types of maple. The maple was strong enough to withstand damage to cutting tools, but not so hard that the tools would quickly dull from cutting on the maple surface. The block must have been very strong to ensure that it can be used for many years and planned or grooved.

Modern kitchens are sometimes used kitchen top butcher shop, but very often used simply as decorative or attractivePlate service used in food preparation. Many chefs prefer to use a butcher shop of the block plate, because this stable and strong surface for preparation and cutting can be placed larger cuts of meat; The surface is antibacterial, which is a great choice for food preparation, although the deformation will require some maintenance and care to prevent excessive damage.