What is the desert of food?
Food Desert is a region where citizens have small or no access to fresh healthy foods and the community has a large number of fast food equipment. Food deserts are commonly found in urban areas where food and other providers have been withdrawn in the suburbs, so that citizens have stuck and rely heavily on expensive corner stores with limited and heavily processed supplies. Potlea on food can also be found in isolated rural areas where people without cars can try to survive when regional shops close or limit their stocks. In urban areas around the world, shops are downloading to the suburbs, so the urban populations are stuck. In general, people cannot afford to leave the neighborhood with low incomes in urban areas, and many people in these neighborhoods lack cars and rely heavily on public transport. When grocery stores leave, these individuals may not have access to shops in their new locations instead of turning to the corner stores that ČAOne hundred carry limited foods and no fresh fruits or vegetables.
Access is the main problem in food deserts. In many cases, public transport does not reach areas where shops move, because they are compared to relatively richer quarters where people use cars to do. Urban Blight can cause food desert to become more dangerous or unpleasant, making it difficult to get into trades in the neighborhood, especially when they are in uncomfortable or dangerous areas. For people who have busy work plans, it may be difficult to hit shops when they are open, and people with disabilities may not be able to reach or navigate in shops to buy food.
The financial approach is also a problem in food desert. Goods in the corner stores are very expensive, except that it is unhealthy because shop owners know their clientsNtinem are no possibilities of shopping. In the event of a full -service grocery store, people may not be able to afford the products offered and also on the markets of farmers that tend to be more expensive than grocery stores.
People in the food desert also fight with what to do with food they have access. People in some communities have psychological barriers to eat certain meals because they are unknown and may not know how to prepare the foods they can get. In the face of unknown vegetables or fast food restaurant people can choose fast food because it is known, cheap and easy.
The existence of food deserts has been recognized since the age of 70, when scientists in Britain first began to look for rural communities and are experiencing an economic decline. In the age of 90, this problem became more promoting globally and some organizations tried to fight food playing with things such as community gardens, cooking courses, cheap distant TRHY and lobby campaigns for food with affordable fresh foods in depressed neighborhoods.