What is a tree nutrient tree?

Tree nutmeg tree is tropical evergreen originally originally on the islands of Molucca in Indonesia. He has been widely cultivated and is grown in tropical climate around the world. Horn trees are grown primarily as sources of seeds, which are used to produce two popular spices used in cooking. The nut and the MACE are derived from the fruit of the nutmeg tree.

Tree nutmeg is a large aromatic evergreen, usually grows to a height of 40 feet (12.2 m) and is able to reach 70 feet (21.3 m). Its pointed leaves are dark green and measure approximately 4 inches (10.2 cm) long. The nutmeg tree is dioecous, which means that each tree has a specific sex and both male and female trees produce fruit. After pollination, female flowers produce fleshy fruits that have a similar shape to apricot, with the groove is its length. The fruit divides the along of this groove, which reveals a large seed with a bright red roofing.

MACE is made of red HVmore seed layers. This layer, called Aril, is carefully removed from the nucleus and left in the air. When it dries, Aril turns yellowish brown and becomes fragile. After it is dry, it can be fine for use in cooking.

The seeds take about two months to fully dry, which is known when the core rattles inside the shell. The core is a part that people know as a nutmeg. The cores of nutmeg can be immediately grounded for easy use and packaging, but are often left to keep their taste longer.

Arab traders imported nutmeg to the west and careful to cover the origin of the spices. They enjoyed a profitable monopoly until Portugal conquered Moluccas in 1511.The nuts.

At the beginning of the 21st century, nutmeg cultivation into Malaysia, India and Papua -Name Guinea. The established populations of nutmeg trees in Carribean and the southern part of Africa continued to flourish. Nevertheless, most of the nutmeg production focused on the native region of the tree and dominated Indonesia and Grenada on the world market.