What is a vegan hamburger?

vegan is a specific type of vegetarian that does not use any animal products for food or often for other purposes. Burger is a cooked patty served separately or on a bun and consisting of ingredients that were either chopped or have a consistency that allows them to shape. The vegan hamburger is any cooked patty that meets vegan criteria for content. Vegan hamburgers can be categorized according to the main component or components used in the Patties. There are some standard types that are often domestic vegans, as well as available commercial brands. Black beans are a popular choice. Lenses, as well as chickpeas are also popular. Beans are often cooked, exhausted and mashed beans combine with crumbs of bread and an egg replacement product in combination with spices and spices and roasted or grilled. Beans can also be combined with corn and/or other vegetables such as carrots or potatoes.

Tofu is another popular Mainstay of Vegan Burger. Often the CIB is crushedUl, a little flour and spices and fried. You can also add carrots and oats or underground nuts. The grated tempeh can also make a hamburger when combined with crumbs of bread, wheat gluten and some tasty damp, such as HP® sauce.

As an alternative to tofu can also use replacement of meat from wheat, seitan. It is often combined with breadcrumbs, spices and some tomato product that helps hold Patty together. Another popular solution that has not been treated is the grilled Portobello fungus with vegan hamburger fixations.

commercial vegan hamburgers are produced by several companies. Boca offers soybean -based products, including the original vegan hamburger and vegan hamburgers made of organic soy. The Gardenburger sells the Patties Gardenvegan® ingredients that contain Bulghur wheat, modified wheat protein and brown rice. MorningsTAR F Ope offers two options, each of which is slightly different from the aforementioned: one combines soy protein with brown rice, oats and shredded carrots and kidney beans; The second is melting the soy protein with oat rice and crushed carrots and black beans.