What is a wet burrito?

Mokrý Burrito is a meal found in Mexican or Mexican American cuisine consisting of a standard burrito spilled with red sauce and molten cheese. It is produced in almost the same way as any other burrito, with different types of fillings wrapped in flour tortilla. Although many recipes use crushed or ground beef, wet burrito can also be made with beans and rice as a filling. It is usually served on a plate because a large amount of red sauce is poured over it, often enchilada sauce and shredded cheese melts at the top. However, it is probably not a traditional Mexican meal, and can therefore be found more often in facilities that serve a kitchen that is affected by both both Mexican and American cooking. Wet Burrito can also be referred to as Burrito Suizo , which is a reference to the molten cheese on its upper part.

In many ways, the wet burrito is made just like other types, with a large flour tortilla, which is full of various ingredients. Shredded beef is quite popularand traditional for Mexican cooking; This was usually roasted or otherwise cooked with different spices and flavors. Minced beef can also be used, even if it is commonly considered to be an American method for preparation and often add spices to the meat. Beans can be administered in wet burrit and Mexican rice; These can be used without meat for vegetarian food.

Additional fillings can be used to produce Burrito such as onions, lettuce and sliced ​​tomato. Traditional preparations often serve on the side with wet burrit, although some chefs include it in the filling. The tortilla flour is then wrapped around the filling and is located on a relatively large plate. The red sauce is then poured or poured on the shock, which is "wet". You can use Enchilada sauce, although sometimes a slightly different version of the combination of ordinary tomato sauce and Enchilada sauce is sometimes made.

This wet burrito is then ended with shredded cheese and placed in the oven to melt the cheese and heat it again. As soon as the cheese melts, then withE is usually given and is usually consumed using a knife and a fork. Other topping, such as sour cream or sliced ​​black olives, can also be sprinkled over molten cheese for administration.