What is anodized pelvis?

An anodized pan is a piece of dishes made of aluminum that has been exposed to an anodized chemical process. The finished product is hard, durable and easy to scratch. This material is used to create a wide range of dishes, which also include Dutch furnaces, pans of sauces and saucepan. All surface fragments are rinsed and removed from the metal, before soaking in a specialized solution. The aluminum is then soaked in a sodium hydroxide bath, which removes its upper surface layer and creates a slightly etched finish. Through this acid tank, an electric current is sent that causes the metal inside the solution to become an anode. Negative anions attract the chemical reaction aluminum with electric current and cause metal to become aluminum oxide. Finally, the newly anodized pelvis is exposed to a hydrothermal chemical bath that seals the surface of the metal. At this point, the metal became non -porous and cannot absorb any new materials.

An anodized pan is usually more resistant than a stainless steel pan. Thanks to the unique process of chemical treatment, which is subject to aluminum, it is resistant to scratches and stains. Food, oils and cleaning agents can be easily erased from the hardened surface without leaving trace residues. Metal dishes, which are usually forbidden by all other non -stick materials such as Teflonreg;, can be used on this type of treated surface. The natural properties of the aluminum from which the dishes are made still allow the pelvic to be evenly done on its surface.

Exterior anodized pelvis can be made of any type of metal and some dishes manufacturers use an anodial process to treat the entire pan. Thus, pieces made by this type of process are resistant to scratches and dyeing on the exterior and interior. Food and other materials are prevented from burning on the bottom of the pelvis in the same way as it is protectedCooking surface. Other manufacturers can use stainless steel, non -default aluminum or copper to treat the bottom of their pans.