What is the candies of the anesthesis?

Anise Candy is a hard candy flavored with anise oil. Candy can be made at home. Made mainly from corn syrup, water and sugar, other key ingredients such as tatar, anise oil and food color, are used to produce anise. Usually cut into squares and rolled in powder sugar after it has stiffened, Anise Candy has a strong taste and smell of liquorice. Anise, also known as sweet cumin and anise, has a long history of use in food, candies and medical applications. Anise candies are commercially one of the oldest confectionery available and are traditional Christmas candies. They are still offered in sweets stores, general sellers and online. Because Anise Candy has such a long history, some companies offer "retro" or matching versions of candies with envelopes reminiscent of days away. Anis's candies are often individually packed in signature red cellophane PAPra. Healing is traditional Christmas candies in many parts of the world. Anise Candy is usually a small size because it aims to dissolve in the mouth and a nail or broken into smaller pieces before eating.

In addition to being culinary treatment, Anise Candy also serves other purposes. Hunters usually eat anise candies to help mask their breath and the smell of the body while hunting deer and other animals. Some fishermen use anise oil to the aroma of salmon eggs used as a bait in fishing for salmon and steelhead. Bears are attracted by the aroma of anise, so there is caution when eating in the forests of inhaled bears.

Anise candy is also used by some people to help relieve sore throat and other diseases. They are also used to Freslepice breath and digestive problems. Other flavors or anise flavors include Black Jack® Gum, Crow® and Good and Glow®.

kroI am used by hard anise candies to flavor other types of candies. There are mints with anise flavor, as well as rubber bears with anise flavor with a sugar coating. Anis de Flavigny are pasting candies that were made in Flavids in France since the 9th century. They are made of anisement as a center and its coating in the layers of sweet syrup anise. The process lasts 15 days. Hard candy drops and reversals of licorice are also flavored with anise.