What is Bicol Express?
Bicol Express is one of the most popular Philippine meals, usually made of pork slices, coconut milk and lots of chili peppers. Food is usually made as steamed meat, with spicy coconut sauce poured on some rice. It may have evolved from a bowl called "Gulay on May Lada", which means vegetables with chili, which is very similar to food, only uses vegetables instead of pork. However, cooking style comes from the region. Cell Kalaw, which was exposed to a bicolanovina, which during his children's stay in the region invented food in the Malata district in Manila. When some of the customers began to complain that its "laing" - a very spicy food made of taro leaves and coconut milk - was too spicy, it decided to create a milder version of this food. On the other hand, she invented food along with ETRING made of chili, pork and coconut milk, and therefore Bicol Express was created. Food was intended as a partner for now tamer "laing", especially for people whoThey wanted more spicy.
When she invited some of her friends and critics of food to try their new food, she should still come to him. The inspiration for the name literally arrived when the train that goes to Bicol passed the restaurant. ETRING suggested to call DISH BICOL Express, and since then it has remained.
In addition to pork slices, coconut milk and green chillies, Bicol Express also consists of garlic, onion and sufficient portion of shrimp paste for flavoring. Green peppers can be either chopped or cooked whole, although the latter gives a bowl a less spicy taste. For people who have seafood allergies, prawn paste can be replaced by fish sauce or salt.
Bicol Express is a unique Philippine food, but its ingredients and cooking style are similar to the style of other neighboring Asian countries. Its use of coconut milk as primary SLThe ožky can also be seen in Indonesian and Thai cuisine, probably because all three countries - including the Philippines - have a tropical climate and have an abundance of coconut nuts. The kindness of chili peppers can also be considered a normal factor and the use of paste for shrimp.