What is Elderflower Champagne?
Elderflower Champagne is a sparkling drink similar to lemonade, which is slightly alcoholic and is made by combining the heads of white flowers found on the Elder tree, or sambucus nigra , with lemons and sugar, test and water. There are several variations in the recipes, some of which include the use of dried yeasts, yet, despite these different ingredients, champagne is always easy, even at home. Once the sparkling wine is made and filled, it usually takes about two weeks to be red and ferment, and still becomes more alcoholic, the longer it is kept in storage. Usually it can take up to a few months when it is stored in a dry, cool place and is best served chilled, directly from the refrigerator.
depending on how much you want to produce and making a decent amount of champagne seniors requires the use of a large number of ingredients, so it is the best thing to use a bucket or a large pot where everything can beEasily combined. In order to produce approximately 2.6 gallons (10 liters) of the champagne seniors, four large heads of seniors must be freshly selected from the older tree and then cleaned for all errors or insects. After cleaning, the heads of the flowers can be combined with two lemons, 2.2 pounds. (1 kg) sugar and 4 tablespoons (60 ml) of white wine vinegar, in approximately 2.6 gallons (10 liters) of cold water. The bucket must then be covered with a lid or fabric and keep rest for approximately 24 to 36 hours, then it will be ready for storage in sterilized bottles for approximately two weeks. There are changes in recipes that sometimes use yeast; However, flowers from the older tree have natural yeasts, so the component is available for fermentation.
The older tree is located in different parts of the world, including North Africa, Asia and Europe, and for many centuries its token and berries have been used for both consumption and for healing purposes. In addition to making champagne seniors with older flowering used to produceHearts and teas, and because they are a rich source of antioxidants and vitamin C, during the winter months they are largely consumed to increase the immune system and prevent colds and influenza. Elderflower is also used to detoxify and clean the body, and since the time of the Egyptians has been a large remedy for skin defects and skin improvement, making it a popular component found in many skin cosmetics.