What is the pocket?

Popular to Eastern and Central Java, Pecel is a traditional Indonesian meal consisting of green vegetables and peanut sauces. The peanut sauce is made of spice paste and ground, roasted, peanuts. Vegetables vary, but generally it is a leaf choice combined with beans discharge. The pcel is normally served with a certain type of meat, white rice and biscuits. Leaves of spinach, cabbage, kenikir or chrysanthemum are often used instead of salad salad for this food. A combination of this vegetable can also be used. Bean sprouts are also commonly added to the pcel. Usually one type of nozzle and at least two types of leafy vegetables are included.

To add vegetables, a peanut sauce is added to the bowl. The sauce consists of spices and ground peanuts. Although peanut butter can be used, peanuts are often ground by manually using mildehet and thickness or kitchen robot. They should either be baked or baked before they are grounded. Normally the dried paste shrimp, called terraces . Tamarind is also included, first combined with water and then exhausted. Sugar, either white or brown, combined with palm or coconut sugar is also required. The type of ginger, called kencur , is usually included in the paste and sometimes adds a sweet soy sauce.

When preparing the pcel, the ingredients are first thoroughly ground. The peanuts are ground separately and then combined with a paste. Once the paste is finished, the water is added to create a strong sauce. The consistency of the sauce is variable and is determined by the taste of the chef that prepares it.

Most vegetables are blanched or briefly cooked in boiling water. Some vegetables, such as chrysanthemum, are tastier raw, so they don't cook. Any meat contained is cooked. Chicken, fish or beef are all common elections of meat. For vegetarian options, tofu or tempeh can easily replace meat.

pcel canto be placed on a plate or a banana leaf and is usually served with white rice and a type of peanut crack called rempeyek . It can also be administered with a fried egg or sliced ​​cucumber. This is usually considered cheap food.

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