What is RESHTEH?

Reshteh is a Persian word for "noodles". Originally it was the only word in a language that was used to indicate this kind of food and did not describe a certain shape or recipe. There are several types of noodles that can be considered many anomodes that can be considered many dummies that are possible. Persian meals are made using this noodle, especially meals, especially meals celebrating the Persian New Year. used in a bowl, noodles are usually divided into smaller pieces. These pieces are fried until you get brown in the pan. The noodles can then be added to the rice or the rest of the bowl. However, this type of preparation can only be done with freshly made noodles.

Reshteh positions is the name of a popular food that combines rice with roast noodles. It is often served just before norus , the Persian New Year. This simple dishes begin with baking noodles, which are then called asIt is that it is like a jet, like a nozzle, as the calipers that are called, as the calipers that are called. and cinnamon. The mixture is boiled slowly and is served with slices of almonds sprinkled at the top.

ASH RESHTEH is one of the most popular Persian meals in some Middle East countries. Food is a strong soup, which means "ashes" in Farsi.Jogurt is sometimes added.

The above is attached a special symbolic meaning when it is served to someone before or before the change. The symbolism comes from a long shape of noodles, which becomes a representative reins on a horse. It symbolizes that the person takes control of the reins of his life.

In Iranian cuisine, noodles are often made up of dense long strips, so they are able to stick to the extended cooking time in soups and stews. Angel hair variety is mainly used in dishes that are dry.