What is Rollatini?

Rollatini may apply to various roast chicken, eggplant, beef, veal and fish food that popularly appears in Italian cuisine of American origin; Italian immigrants brought to America. In fact, various vegetables, fish and meat can be used to produce rollatini, but the original bowl used only a mixture of eggplant; Italian immigrants were not well and eggplants were cheaper than the other ingredients. Food, which is also written as Rolatini or Rolletini, is known in Italy as Incitins. It is similar to other Italian meals such as BCiola, Chicken Piccata and Scaleppin.

The ingredients needed to produce basic rollatini are eggplants, tomato paste, parmesan cheese, ricotta cheese, crumbs bread, eggs, mushrooms, basil, pepper, salt and vegetable oil. The eggplant is cut longitudinally into thin slices and are slightly fried in vegetable oil until it brown. While eggplants are frying, whipped creams, sliced ​​mushrooms and chopped basil are well mixed in a bowl with parmesanM, ricotta cheese, crumbs of bread, pepper and salt.

This mixture extends after completion through fried slices of eggplant and the slices then take off carefully; Toothpicks can be used to maintain untouched toothpicks. These rollers are placed on a layer of tomato pastes in a bakery pan and spilled with more tomato paste, crumbs of bread and cheese. They are then carried out at a high temperature for about 20 minutes. The bowl is usually served hot and can be sprinkled with lemon juice.

There are many different recipes for the production of rollatini. Food can be purely vegetarian, negetarian or mixture of both. In the meat, the meat is cut into thin slices to make the role and the rest of the process the same. Instead of Tom it is possible to use basil pesto sauce or other sauce sauce and instead of basil or next to it can be added to the bowl to spinach and parsley. Many cooks also successfully used ingredients such as garlic, milk, ham and lasagna noodles atRollatini preparation.

Due to its easy method of preparation and overall taste, Rollatini in America and Italy remained a very popular dish. However, it does not have to be the healthiest food to eat everyday because it has a high calorie content.